Where these numbers come from

USDA FoodData Central, SR Legacy, record 169180. The source describes it as: Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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