How much potassium is in 3 ounces of braised beef liver?
299 milligrams of potassium in 3 ounces
| Portion | Potassium |
|---|---|
| 1 slice | 239 milligrams of potassium in 1 slice |
| 100 g | 352 milligrams of potassium in 100 g |
299 milligrams of potassium in 3 ounces
| Portion | Potassium |
|---|---|
| 1 slice | 239 milligrams of potassium in 1 slice |
| 100 g | 352 milligrams of potassium in 100 g |
USDA FoodData Central, SR Legacy, record 168626. The source describes it as: Beef, variety meats and by-products, liver, cooked, braised.
U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.
Data built on 11 October 2026 (data-2026-10-11).