Summer sausage, beef and pork

728 milligrams of sodium in 2 ounces

Typical value: brands differ, so check the label. Check a label

Portion

In 2 ounces

Sodium
728 milligrams of sodium in 2 ounces
Potassium
146 milligrams of potassium in 2 ounces
Phosphorus
62 milligrams of phosphorus in 2 ounces
Protein
9.8 grams of protein in 2 ounces
Carbohydrate
1.9 grams of carbohydrate in 2 ounces
Sugars
0.5 grams of sugars in 2 ounces
Fiber
0 grams of fiber in 2 ounces
Saturated fat
6.4 grams of saturated fat in 2 ounces
Calories
203 calories in 2 ounces
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Where these numbers come from

USDA FoodData Central, SR Legacy, record 172940. The source describes it as: Thuringer, cervelat, summer sausage, beef, pork.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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