Nectarine, raw

19 milligrams of sodium in 1 cup, slices

Portion

In 1 cup, slices

Sodium
19 milligrams of sodium in 1 cup, slices
Potassium
187 milligrams of potassium in 1 cup, slices
Phosphorus
37 milligrams of phosphorus in 1 cup, slices
Protein
1.5 grams of protein in 1 cup, slices
Carbohydrate
13 grams of carbohydrate in 1 cup, slices
Sugars
11 grams of sugars in 1 cup, slices
Fiber
2.1 grams of fiber in 1 cup, slices
Saturated fat
0 grams of saturated fat in 1 cup, slices
Calories
56 calories in 1 cup, slices
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Where these numbers come from

USDA FoodData Central, Foundation Foods, record 327357. The source describes it as: Nectarines, raw.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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