Mushrooms, shiitake, dried

2 milligrams of sodium in 4 mushrooms

Portion

In 4 mushrooms

Sodium
2 milligrams of sodium in 4 mushrooms
Potassium
230 milligrams of potassium in 4 mushrooms
Phosphorus
44 milligrams of phosphorus in 4 mushrooms
Protein
1.4 grams of protein in 4 mushrooms
Carbohydrate
11 grams of carbohydrate in 4 mushrooms
Sugars
0.3 grams of sugars in 4 mushrooms
Fiber
1.7 grams of fiber in 4 mushrooms
Saturated fat
less than 0.1 grams of saturated fat in 4 mushrooms
Calories
44 calories in 4 mushrooms
Compare with another food

Where these numbers come from

USDA FoodData Central, SR Legacy, record 168436. The source describes it as: Mushrooms, shiitake, dried.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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