French fries, made from fresh potatoes, fried

85 milligrams of sodium in 1 cup

Portion

In 1 cup

Sodium
85 milligrams of sodium in 1 cup
Potassium
241 milligrams of potassium in 1 cup
Phosphorus
31 milligrams of phosphorus in 1 cup
Protein
1.2 grams of protein in 1 cup
Carbohydrate
11 grams of carbohydrate in 1 cup
Sugars
0.8 grams of sugars in 1 cup
Fiber
1 gram of fiber in 1 cup
Saturated fat
1.1 grams of saturated fat in 1 cup
Calories
119 calories in 1 cup
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Where these numbers come from

USDA FoodData Central, Survey Foods (FNDDS), record 2709458. The source describes it as: Potato, french fries, from fresh, fried.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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