Chicken breast, braised, no skin
82 milligrams of sodium in 1 piece
In 1 piece
- Sodium
- 82 milligrams of sodium in 1 piece
- Potassium
- 597 milligrams of potassium in 1 piece
- Phosphorus
- 419 milligrams of phosphorus in 1 piece
- Protein
- 56 grams of protein in 1 piece
- Carbohydrate
- 0 grams of carbohydrate in 1 piece
- Sugars
- Sugars: not reported for this food.
- Fiber
- Fiber: not reported for this food.
- Saturated fat
- 1.8 grams of saturated fat in 1 piece
- Calories
- 289 calories in 1 piece
Why is a figure not reported?
The source record for this food gives no figure for that nutrient. Not reported means the amount is unknown. It does not mean there is none.
Where these numbers come from
USDA FoodData Central, Foundation Foods, record 331960. The source describes it as: Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised.
U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.
Data built on 11 October 2026 (data-2026-10-11).