Cauliflower, frozen, boiled, with salt
457 milligrams of sodium in 1 cup (1 inch pieces)
In 1 cup (1 inch pieces)
- Sodium
- 457 milligrams of sodium in 1 cup (1 inch pieces)
- Potassium
- 250 milligrams of potassium in 1 cup (1 inch pieces)
- Phosphorus
- 43 milligrams of phosphorus in 1 cup (1 inch pieces)
- Protein
- 2.9 grams of protein in 1 cup (1 inch pieces)
- Carbohydrate
- 5.7 grams of carbohydrate in 1 cup (1 inch pieces)
- Sugars
- 0.8 grams of sugars in 1 cup (1 inch pieces)
- Fiber
- 4.9 grams of fiber in 1 cup (1 inch pieces)
- Saturated fat
- 0.1 grams of saturated fat in 1 cup (1 inch pieces)
- Calories
- 31 calories in 1 cup (1 inch pieces)
Where these numbers come from
USDA FoodData Central, SR Legacy, record 168521. The source describes it as: Cauliflower, frozen, cooked, boiled, drained, with salt.
U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.
Data built on 11 October 2026 (data-2026-10-11).