Milk chocolate and dark chocolate, 70 to 85% cacao

Milk chocolate: 208 milligrams of phosphorus in 100 g.

Dark chocolate, 70 to 85% cacao: 308 milligrams of phosphorus in 100 g.

These two foods have no household measure in common, so both are shown for the same weight: 100 g.

In 100 g of each food

Sodium

Milk chocolate
79 milligrams of sodium in 100 g
Dark chocolate, 70 to 85% cacao
20 milligrams of sodium in 100 g

Potassium

Milk chocolate
372 milligrams of potassium in 100 g
Dark chocolate, 70 to 85% cacao
715 milligrams of potassium in 100 g

Phosphorus

Milk chocolate
208 milligrams of phosphorus in 100 g
Dark chocolate, 70 to 85% cacao
308 milligrams of phosphorus in 100 g

Protein

Milk chocolate
7.7 grams of protein in 100 g
Dark chocolate, 70 to 85% cacao
7.8 grams of protein in 100 g

Carbohydrate

Milk chocolate
59 grams of carbohydrate in 100 g
Dark chocolate, 70 to 85% cacao
46 grams of carbohydrate in 100 g

Sugars

Milk chocolate
52 grams of sugars in 100 g
Dark chocolate, 70 to 85% cacao
24 grams of sugars in 100 g

Fiber

Milk chocolate
3.4 grams of fiber in 100 g
Dark chocolate, 70 to 85% cacao
11 grams of fiber in 100 g

Saturated fat

Milk chocolate
19 grams of saturated fat in 100 g
Dark chocolate, 70 to 85% cacao
24 grams of saturated fat in 100 g

Calories

Milk chocolate
535 calories in 100 g
Dark chocolate, 70 to 85% cacao
598 calories in 100 g

This page shows the figures as the source reports them. It does not say which food to choose.

Typical value: brands differ, so check the label. Check a label

Where these numbers come from

Milk chocolate: USDA FoodData Central, SR Legacy, record 167587. The source describes it as: Candies, milk chocolate.

Dark chocolate, 70 to 85% cacao: USDA FoodData Central, SR Legacy, record 170273. The source describes it as: Chocolate, dark, 70-85% cacao solids.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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