Canned baked beans: regular and no salt added

Baked beans, canned, plain: 871 milligrams of sodium in 1 cup.

Baked beans, canned, no salt added: 3 milligrams of sodium in 1 cup.

Both foods are shown for the same measure: 1 cup.

In 1 cup of each food

Sodium

Baked beans, canned, plain
871 milligrams of sodium in 1 cup
Baked beans, canned, no salt added
3 milligrams of sodium in 1 cup

Potassium

Baked beans, canned, plain
569 milligrams of potassium in 1 cup
Baked beans, canned, no salt added
749 milligrams of potassium in 1 cup

Phosphorus

Baked beans, canned, plain
188 milligrams of phosphorus in 1 cup
Baked beans, canned, no salt added
263 milligrams of phosphorus in 1 cup

Protein

Baked beans, canned, plain
12 grams of protein in 1 cup
Baked beans, canned, no salt added
12 grams of protein in 1 cup

Carbohydrate

Baked beans, canned, plain
54 grams of carbohydrate in 1 cup
Baked beans, canned, no salt added
52 grams of carbohydrate in 1 cup

Sugars

Baked beans, canned, plain
20 grams of sugars in 1 cup
Baked beans, canned, no salt added
20 grams of sugars in 1 cup

Fiber

Baked beans, canned, plain
10 grams of fiber in 1 cup
Baked beans, canned, no salt added
14 grams of fiber in 1 cup

Saturated fat

Baked beans, canned, plain
0.2 grams of saturated fat in 1 cup
Baked beans, canned, no salt added
0.3 grams of saturated fat in 1 cup

Calories

Baked beans, canned, plain
239 calories in 1 cup
Baked beans, canned, no salt added
266 calories in 1 cup

Weight of this portion

Baked beans, canned, plain
254 g
Baked beans, canned, no salt added
253 g

This page shows the figures as the source reports them. It does not say which food to choose.

Typical value: brands differ, so check the label. Check a label

Where these numbers come from

Baked beans, canned, plain: USDA FoodData Central, SR Legacy, record 175182. The source describes it as: Beans, baked, canned, plain or vegetarian.

Baked beans, canned, no salt added: USDA FoodData Central, SR Legacy, record 168128. The source describes it as: Beans, baked, canned, no salt added.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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