Processed cheese slices: regular and low sodium

American cheese, processed: 1,888 milligrams of sodium in 1 cup, shredded.

American or cheddar cheese, processed, low sodium: 8 milligrams of sodium in 1 cup, shredded.

Both foods are shown for the same measure: 1 cup, shredded.

In 1 cup, shredded of each food

Sodium

American cheese, processed
1,888 milligrams of sodium in 1 cup, shredded
American or cheddar cheese, processed, low sodium
8 milligrams of sodium in 1 cup, shredded

Potassium

American cheese, processed
149 milligrams of potassium in 1 cup, shredded
American or cheddar cheese, processed, low sodium
183 milligrams of potassium in 1 cup, shredded

Phosphorus

American cheese, processed
724 milligrams of phosphorus in 1 cup, shredded
American or cheddar cheese, processed, low sodium
842 milligrams of phosphorus in 1 cup, shredded

Protein

American cheese, processed
20 grams of protein in 1 cup, shredded
American or cheddar cheese, processed, low sodium
25 grams of protein in 1 cup, shredded

Carbohydrate

American cheese, processed
5.4 grams of carbohydrate in 1 cup, shredded
American or cheddar cheese, processed, low sodium
1.8 grams of carbohydrate in 1 cup, shredded

Sugars

American cheese, processed
2.6 grams of sugars in 1 cup, shredded
American or cheddar cheese, processed, low sodium
0.5 grams of sugars in 1 cup, shredded

Fiber

American cheese, processed
0 grams of fiber in 1 cup, shredded
American or cheddar cheese, processed, low sodium
0 grams of fiber in 1 cup, shredded

Saturated fat

American cheese, processed
20 grams of saturated fat in 1 cup, shredded
American or cheddar cheese, processed, low sodium
22 grams of saturated fat in 1 cup, shredded

Calories

American cheese, processed
414 calories in 1 cup, shredded
American or cheddar cheese, processed, low sodium
425 calories in 1 cup, shredded

Weight of this portion

American cheese, processed
113 g
American or cheddar cheese, processed, low sodium
113 g

This page shows the figures as the source reports them. It does not say which food to choose.

Typical value: brands differ, so check the label. Check a label

Where these numbers come from

American cheese, processed: USDA FoodData Central, SR Legacy, record 170853. The source describes it as: Cheese, pasteurized process, American, fortified with vitamin D.

American or cheddar cheese, processed, low sodium: USDA FoodData Central, SR Legacy, record 168121. The source describes it as: Cheese, pasteurized process, cheddar or American, low sodium.

U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. [cited 11 October 2026]. Available from https://fdc.nal.usda.gov/. Releases used: Foundation Foods, April 2026; SR Legacy, April 2018; Survey Foods (FNDDS 2021-2023), October 2024.

Data built on 11 October 2026 (data-2026-10-11).

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